For a taste experience you won't forget in a hurry, why not visit
The Kind of Restaurant Columbus was Searching For
(01592) 562 204
Reya Tandoori,95 High StreetLeslie, Fife, KY6 3DQ
(01592) 562 204E-mail: firstname.lastname@example.org
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LunchEveningSweetWinesSpecial OffersTakeawayChristmas Menu
Monday Tuesday Wednesday Thursday Friday
12:00–2:00 pm - 5:00–10:30 pm12:00–2:00 pm - 5:00–10:30 pm12:00–2:00 pm - 5:00–10:30 pm12:00–2:00 pm - 5:00–10:30 pm12:00–3:00 pm - 5:00–11:00 pm
12:00–3:00 pm - 5:00–11:00 pm4:00–10:30 pm
Site Design by Ellyfont
If you have any allergies please inform a member of staff as some of our dishes may contain allergens
Evening & Takeaway Menu
All of our evening menu items are available for takeaway or delivery.
A 10% discount applies when you collect from the premises, or free delivery within a 3 mile radius.
Each of the above dishes can be made with:
Punjabi Lamb Gosht (Medium to hot)
Tender pieces of lamb flavoured with brandy complimented with special spices.
Village Curry / Clifton (Medium)
Tikka cooked with fresh garlic, coriander, mixed vegetables and a touch of brandy
Chicken Kashmiri (Mild)
Cooked with fresh cream, bannana, lychees and sugar.
Sag Paneer (Medium)
Spinach with home-made cheese, mixed with exotic spice
(Rice not included)
Chasni (Sweet and Sour)
A tangy sauce, cooked with mild spices.
Achari (Medium to Hot)
Cooked with mixed pickle and spices
Korai (Medium to hot)
Selected pieces cooked with tomato, cubed onions, bay leaves, garlic, and fresh coriander.
Chilli Masala (Hot)
Delicate flavouring with spices, green chilli, masala sauce and coriander make this fabulously hot dish.
Tikka cooked with cashew nuts, yoghurt, mashed green chilli and almond powder.
Jhal Bhoona (Hot)
Hot dish, thoroughly garnished with tomato, green herbs, mashed green chilli and special spices.
Korma Style, mild with cream, almond powder and cashew nuts.
Ceylonese Bhoona (Hot)
Cooked with garlic, green chilli and yoghurt.